Eating a vegan diet could reduce grocery bill 16%, a savings of more than $500 a year, finds new research
Food costs decrease 16% on a low-fat vegan diet, a savings of more than $500 a year, compared to a diet that includes meat, dairy, and other animal products, according to a new analysis from the Physicians Committee for Responsible Medicine published in JAMA Network Open. “We knew that a vegan diet significantly reduces your risk of conditions like heart disease, diabetes, and […]
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